Delicious raw-vegan cakes
Our desserts are gluten-, lactose-, refined sugar and preservative-free artisan products.
They are perfect for cafés, restaurant, confectioneries, bio shops and resellers who want to serve their health-conscious guests with quality free-from cakes.
Amazing Taste. Every Time
Our recipes have been tested countless of times so that we are able to deliver consistent results in terms of taste and appearance. Your clients will rediscover the familiar taste of their favorite plant-based cakes every time they try them.
We believe that good food comes from the highest quality and freshest ingredients. For this reason we carefully select our all-natural plant-based ingredients and suppliers and, as much as possible, we use organic and/or locale produce.
Food Safety is our first priority, that is why our production is organized according to IFS (International Food Standard).
Made By Artisans
All our cakes are handcrafted with passion by our experienced pastry chefs. Together we have developed an exciting new line of contemporary vegan cakes to satisfy today's palates and expectations.
Long Shelf Line
Our products are frozen immediately after production and can be stored and served for up to 6 months. This technique guarantees their freshness and minimizes any potential losses.
Free training for your staff
We teach your staff how to plate and serve our cakes to make them look spectacular every time. We also give a brief training on the most frequently asked questions about our products.
Free Marketing Assets
We provide free marketing assets, including posters, menus, price tags and social media assets that will help launch and sell Lavita products to your customers.